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White Wall Roll Iyoegg Ltd

Beimmusume eggs and texture made from rice flour is glutinous rice cake of pure white roll cake: It is pure white roll cake made using the Beimmusume egg and rice flour. Frankly the taste and Mochitto and texture fabrics on the characteristics of the cream of matches, is popular with women. As with Beimmusume eggs, it would also put that if you can contribute to food self-sufficiency rate up even a little.

Suggested retail price	1,204yen
In season during	Full year
Best Before / Expiry Date	After thawing 3 days/-
Materials	Eggs, cream, granulated sugar, rice flour (domestic), milk, butter
Specific Raw Materials	-
Main Raw Material Locations	Ehime Prefecture
Content volume	260g
Quantity per case	One
Storage temperature	frozen
Ordering Lead Time	The 7th
Minimum case delivery unit	One
Sales Area Restrictions	-
Case size	20cm×10cm×8cm
Certification and Accreditation Agency Approvals
Product Target Customers	Female
Product usage scenarios	Souvenirs, tea-time, to accompany
Quality Control Information (Product Inspection)
Quality Control Information (Production and Manufacturing Process Control)
Quality Control Information (Facility Maintenance Management)
Other

Available for business use	-
Available for gifting	-
Available for OEM production	-
Available for event exhibitions	-
Available for direct delivery from the production area	○