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Konjac Cake (12 Types) Ichiryu Co., Ltd

It has plenty of adding a healthy konjac to fresh eggs and flour: Without the use of such as expansion agent, only the power of fresh herbs eggs, floated the dough, it is safe, it has borne in mind the safety cake. Fabric konjac added plenty of 30%, gentle on the stomach, it is a healthy cake sweetness modest.

Product Name	Konjac Cake (12 Types)
Minimum Lot Size	We will correspond to suit your needs. Please contact us
Suggested retail price	210yen
Wholesale price	Contact us
Sales Area Restrictions	-

Suggested retail price	210yen
In season during	Full year
Best Before / Expiry Date	Refrigerated 6 days freezing 30 days/-
Materials	Eggs, flour, konjac flour, sugar, edible olive oil, grain vinegar (Kakuaji cocoa, chestnuts, oranges, etc.)
Specific Raw Materials	-
Main Raw Material Locations	Ehime Prefecture
Content volume	One
Quantity per case	We will correspond to suit your needs. Please contact us
Storage temperature	frozen
Ordering Lead Time	-
Minimum case delivery unit	We will correspond to suit your needs. Please contact us
Sales Area Restrictions	-
Case size	-
Certification and Accreditation Agency Approvals
Product Target Customers	-
Product usage scenarios	-
Quality Control Information (Product Inspection)
Quality Control Information (Production and Manufacturing Process Control)
Quality Control Information (Facility Maintenance Management)
Other

Available for business use	○
Available for gifting	○
Available for OEM production	○
Available for event exhibitions	-
Available for direct delivery from the production area	-