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Inaho × Shingu Village Green Tea inaho （Himeya） Ltd

Trappings of luxury snack Ehime Prefecture, pesticide-free green tea and the finest black bean: Collaboration of Waki Tea Factory's ponzu sweets and the highest quality black soybean brand "Himekuro" from Ehime Prefecture. The original sweetness and rich aroma of the tea, accented with the savory and crispy texture of the black beans, make this a perfect matcha snack. We made these sweets because we wanted people who don't like tea to try them. We added hojicha (roasted green tea) as a secret ingredient to reflect the spirit of the producer.

Product Name	Inaho × Shingu Village Green Tea
Minimum Lot Size	1C / S
Suggested retail price	450yen
Wholesale price	Contact us
Sales Area Restrictions	Especially-

Suggested retail price	450yen
In season during	May (new tea), (fragrant young leaves) 6-August 9-March (fragrant with aging), 11- 12 May (novice), basic year
Best Before / Expiry Date	120 days/-
Materials	Glutinous rice (Ehime Prefecture Nomura, Ehime), beet sugar (Hokkaido), black beans (Ehime Prefecture), syrup (domestic), green tea (Ehime Prefecture Shingu-cho), roasted tea (Ehime Prefecture Shingu-cho), have brown rice
Specific Raw Materials	Soybean [In This product manufacturing plant, we manufacture products, including milk, walnuts, wheat]
Main Raw Material Locations	Ehime Prefecture
Content volume	80g
Quantity per case	20
Storage temperature	At normal temperature
Ordering Lead Time	Four days
Minimum case delivery unit	1C / S
Sales Area Restrictions	Especially-
Case size	55cm×33cm×26cm
Certification and Accreditation Agency Approvals
Product Target Customers	Women and children center of the health-conscious
Product usage scenarios	-
Quality Control Information (Product Inspection)
Quality Control Information (Production and Manufacturing Process Control)
Quality Control Information (Facility Maintenance Management)
Other

Available for business use	○
Available for gifting	○
Available for OEM production	○
Available for event exhibitions	-
Available for direct delivery from the production area	-