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Blue Mandarin Orange Ponzu Asahi General Partnership Company

Blue tangerine use of Ehime Prefecture: Uwajima is ponzu using the blue mandarin orange juice production.

Suggested retail price	575yen
In season during	Full year
Best Before / Expiry Date	1 year/-
Materials	Vinegar (domestic production), (including wheat, soybeans) soy sauce, blue mandarin orange juice, fructose-glucose liquid sugar, (including mackerel) seafood extract, rice fermented seasoning / seasoning (such as amino acids), sweetener (licorice, stevia), preservatives (parahydroxybenzoate)
Specific Raw Materials	wheat
Main Raw Material Locations	Ehime Prefecture Uwajima
Content volume	120ml
Quantity per case	30 This
Storage temperature	At normal temperature
Ordering Lead Time	3-5 days
Minimum case delivery unit	1
Sales Area Restrictions	-
Case size	22cm×26cm×17cm
Certification and Accreditation Agency Approvals
Product Target Customers	Ponzu sauce lovers
Product usage scenarios	-
Quality Control Information (Product Inspection)
Quality Control Information (Production and Manufacturing Process Control)
Quality Control Information (Facility Maintenance Management)
Other

Available for business use	○
Available for gifting	○
Available for OEM production	○
Available for event exhibitions	-
Available for direct delivery from the production area	-