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Japanese All-Purpose Soup Stock Yasumaru Red Willbe Co., Ltd
- Only boil down smiling to the pot, taste of home to the taste of the restaurant
- Materials were carefully selected to stick to local raw materials, bonito, sardine, mackerel, kelp, use the 5 just kind of shiitake mushrooms,'s a universal commitment that can be used to any cuisine. Synthetic sweeteners, artificial sweeteners, artificial coloring, etc. are not used.
| Product Name | Japanese All-Purpose Soup Stock Yasumaru Red |
|---|---|
| Minimum Lot Size | 1 |
| Suggested retail price | 1,112yen |
| Wholesale price | Contact us |
| Sales Area Restrictions | - |
Contact about products
Product Information
| Suggested retail price | 1,112yen |
|---|---|
| In season during | September - March |
| Best Before / Expiry Date | 1 year/- |
| Materials | Salt, sugar and flavor raw materials (dried bonito, sardine anchovy, Sababushi, kelp powder, shiitake mushroom powder), seasoning (such as amino acids), soy sauce powder, vegetable extract, protein hydrolyzate, yeast extract |
| Specific Raw Materials | wheat |
| Main Raw Material Locations | Inland Sea |
| Content volume | 264g |
| Quantity per case | 45 |
| Storage temperature | At normal temperature |
| Ordering Lead Time | In 2 days |
| Minimum case delivery unit | 1 |
| Sales Area Restrictions | - |
| Case size | 380cm×330cm×270cm |
| Certification and Accreditation Agency Approvals | |
| For those who love to cook and are particular about dashi | Dishes like those who are sticking to the soup |
| Product usage scenarios | As out of all the dishes. The contents of the tea bag as a seasoning for stir-fry, etc. |
| Quality Control Information (Product Inspection) | |
| Quality Control Information (Production and Manufacturing Process Control) | |
| Quality Control Information (Facility Maintenance Management) | |
| Other |
Sales conditions
| Available for business use | ○ |
|---|---|
| Available for gifting | ○ |
| Available for OEM production | ○ |
| Available for event exhibitions | - |
| Available for direct delivery from the production area | - |
Main Vendors
| Food service | ○ |
|---|---|
| Trading and Wholesale | ○ |
| Maker | ○ |
| Retail | ○ |
| Hotel, Party, Leisure | ○ |
| Other | ○ |
Company information
Company： Willbe Co., Ltd
Person in Charge： SalesDepartment FukuDirector Kakimi Yuuto
Telephone number： 089-948-8112 / Fax number： 089-948-8113
E-mail address： info@shop-takahashi.jp
Website
