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Frozen Torahaze Fillet Shimayasuisan Ltd

It will deliver the fresh fish under the treated pack
The fish is landed at the market and immediately prepped and quenched at -40°C to lock in its freshness. Since it is a fillet, there is no loss of fish and it can be cooked in many ways, such as tempura and pickled vegetables.
Product Name Frozen Torahaze Fillet
Minimum Lot Size Yes than 1 case
Suggested retail price 1,500yen / 1 pack
Wholesale price Contact us
Sales Area Restrictions Nothing

Product Information

Suggested retail price 1,500yen / 1 pack
In season duringFull year
Best Before / Expiry Date6 months/-
MaterialsTorahaze
Specific Raw Materials-
Main Raw Material LocationsEhime Prefecture
Content volumeConformal 1.0kg / 1 pack
Quantity per caseYes than 1 pack
Storage temperature-
Ordering Lead Time2 to 3 days
Minimum case delivery unitYes than 1 case
Sales Area RestrictionsNothing
Case sizePlease contact us
Certification and Accreditation Agency Approvals
Product Target CustomersAll
Product usage scenariosFor tempura
Quality Control Information (Product Inspection)
Quality Control Information (Production and Manufacturing Process Control)
Quality Control Information (Facility Maintenance Management)
Other

Sales conditions

Available for business use-
Available for gifting-
Available for OEM production-
Available for event exhibitions-
Available for direct delivery from the production area-

Main Vendors

Food service
Trading and Wholesale-
Maker-
Retail-
Hotel, Party, Leisure
Other-

Company information

Company: Shimayasuisan Ltd

Person in Charge: Shimaya Nobunaga

Telephone number: 089-968-3733 / Fax number: 089-968-3734

E-mail address: info@shimayasuisan.co.jp