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Ehime Amatorobuta Bejoy Co., Ltd

Brand pigs in limited specified farm is unplugged production Good: Father of the rare and valuable Middle Yorkshire breed, of which there are only about 500 in the country. We have reproduced the taste of traditional pigs. We are proud of our healthy and tasty pork, which is richer in oleic acid than regular pigs. The barley from Ehime Prefecture, which boasts the largest production in Japan, is fed to achieve smooth, melt-in-your-mouth good quality fat and juicy, tender meat.

Suggested retail price	Open Pricing
In season during	Full year
Best Before / Expiry Date	-/Chilled D + 18 days
Materials	Pork (Ehime sweet take pig)
Specific Raw Materials	-
Main Raw Material Locations	Ehime Prefecture
Content volume	Sets that each site has entered the semi-head minute (about 25kg)
Quantity per case	Half-head (about 25kg)
Storage temperature	-
Ordering Lead Time	-
Minimum case delivery unit	1 case (half-head)
Sales Area Restrictions	Nothing
Case size	-
Certification and Accreditation Agency Approvals
Product Target Customers	Supermarkets and restaurants you want to strive to differentiate the brand pig
Product usage scenarios	Itadakitaku taste the Ehime sweet take pig original flavor, simple to bake, steam, pig shabu-shabu and is recommended
Quality Control Information (Product Inspection)
Quality Control Information (Production and Manufacturing Process Control)
Quality Control Information (Facility Maintenance Management)
Other

Available for business use	-
Available for gifting	-
Available for OEM production	-
Available for event exhibitions	-
Available for direct delivery from the production area	-