Moriyatsukemono Co., Ltd

事業PRポイント: A brand name vegetable of Saijo City, Ehime Prefecture, "Kinugawa Eggplant" is a summer tradition in Ehime Prefecture, mainly in Toyo area. By processing them into asazuke (pickles), we are expanding our sales channels to the Tokyo metropolitan area and other consumption areas. Sho daikon, a traditional vegetable of Ehime Prefecture, has good taste and quality, but it is not well known in Ehime Prefecture and is only distributed in a limited area. It is difficult to distribute as a fruit and vegetable due to its irregular shape, but by processing it into pickles, we are able to send it not only to the local area in Ehime, but also to the consumption area in the whole country.